A bold and aromatic dish with chunky vegetables and a robust, spiced kadai sauce. Slightly smoky, slightly tangy, and full of texture.

A rich, smoky North Indian classic with tender pieces simmered in a creamy, spiced tomato-based tikka sauce. Perfect with rice or naan.

A warm, comforting bowl made by simply mixing our Dal Tadka with veggies and serving over rice. Perfect for a quick and nourishing dinner.